Texas de Brazil - Churrascaria

Service was slow. Some meats lacked taste while others were over seasoned.

Come prepared to eat... A LOT! All the food I tried was good, left overly stuffed. Didn't eat steak the rest of the trip but maybe it was worth it. Kind of like a higher end buffett...

This was the best restaurant in Aruba. My husband wants to go back to Aruba just to go to this restaurant again and if he had his way we would have went to Texas De Brazil all 7 nights that we were in Aruba! :)

The atmosphere is great, very clean and a sense of fun. The different meats melt in your mouth. Be sure not to eat too much at the salad bar - need to save room to try all the skewers coming around! When you have your coaster turned to green, be prepared to be completely stuffed within 20 minutes. There is never a shortage of any of the meats, waiter after waiter with awesome foods for you to try.

Excellent experience - looking forward to trying other Texas De Brazils in the US.

This is THE BEST might out we had on the island.

All you can eat at a set rate was a bonus. Although we didn't eat till we needed to be stretchered off. We sampled everything and was not let down.

Maurizio provided the best service I have ever experienced in 20 year of travelling to every country in Europe and most states in America. He made sure every need was met.

The dessert recommnded was Banana Forrester. This was heaven! If you go here, you must get it...No doubts there.

Well done!

This was a great place if you have a large appetite. Tons of choices on the salad bar and unending amount of meat that just keeps coming around until you flip your card over to red on your table. We didn't have reservations but got there early (6:00) soon after that I could see why reservations are needed. Kinda pricey if you aren't a big eater ($34 each) Nice place but doesn't beat El Gauchos...then again nothing does.

This place is amazing! We did not have reservations and took a chance but were seated at a beautiful table on the balcony right away. The service is 1st class. We ordered a bottle of wine and then the waiter explained to us how everything worked. You start out at the salad bar, which has over 40 items on it. Then they bring you garlic mashed potatos, some deep fried bananas, and dipping sauces for your meats. They also bring you a little peg, green means go and red means I need a break
Then waiters come around with delicious meat all charcoal grilled on long skewers and you can sample everything as much as you want. I think in all there about 13 different cuts of meat, all were wonderful. I especially loved the filet mignon!
Then, when you can't possibly eat any more meat they bring around a tray filled with tempting desserts! We tried the cheesecake, and a chocolate creamy cake, also delicious. We had to take a looong walk after this dinner But it was well worth it!
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