Texas de Brazil - Churrascaria

Good food, but impersonal service that just reads out the standard texts, it almost feels like we should be happy to be allowed to eat there.

We've been here several times before on previous holidays and have always had a superb meal.

Glad to say our meal this evening was just as good and measured up to our expectations.

Great food, great service, very friendly and attentive.

One of the best resturants I ever ate in. Great food fantatic staff and what ambiance. We loved it. Will recommend this place to all. Its a little pricey but worth every penny. Be sure to go very hungry and forget the salads. Although they were very appealling I went there for the beef and man oh man what beef. Great place.

Not as good as Amazonia, although it has been seven years since we were there. Decent food, surprisingly I didn't care for much on the salad bar; just didn't like the choices. The picanha (top sirloin) was excellent; the filets were tasty but too well done. Pork tenderloin was very good; lamb not so much. Food was good, not great; and what's up with $44 for a pitcher of sangria? Felt like we got ripped off on that. Dinner for four, including four coffees and no dessert was $180, and that was with a 50% discount on the food. Not worth that money, IMO.

My husband & I dined here twice on two of our Aruba trips.Didn;t know what expect the first time. What a wonderful dining experience. The food was great and the staff is friendly and helpful. Be sure you are hungry!
We are returning to Aruba again in April 09 and will definately return to eat here!

April 25, 2009 had a wonderful dinner at this restaurant. The salad bar was excellent,knew enough to limit ourselves in order to eat the meats. Personally preferred the house specialty nice & rare. The bacon wrapped filet was excellent, chorizos spiced just right. Sangria was very good and a perfect companion to our meal. Our server, Andreas (one of many who serviced our table that night) was excellent. Sadly, no room for coffee or desserts, but they looked great! Don't miss this place, do it early in your week, so you can return again...we saved it for the last night & are still regretting not going earlier in week.

Be prepared for a feast of massive proportions. This was our second visit and it was as good this time as the last. The meats carved at tableside were hot, juciy and very well prepared. The salad bar was by far the best on the island with over 40 selections including soup. My son though he had gone to meat heaven with over 12 varieties of meat sampled during our visit. We topped off the meal with a Brazilian cheese cake that was amazing. We asked for the recipe. The service was excellent and if the water glasses got below 2/3 they were gracefully refilled. A bit pricey but certainly better than several of the other steak houses on the island. Be sure to ask for the room with the salad bar. The other room is more fusion eclectic, and much darker.

Our friend who vacationed with us has been here before. She recommended that we go to experience it for ourselves. For me it was a meat lovers paradise, I ate my fill and then some. The different types of meat and they carve it for you table side was awesome. The meat was nice and hot. Oh, by the way the salad bar was good too if your into that. My wife is not a big meat eater and she even enjoyed the food. Our server Andres was very good. We were so stuffed that there was absolutely no room for dessert. Great food, good price, great service. Doesn't get much better than that.

As a meat eater, this place was great. All the different cuts were excellent and tasty. The salad bar was impressive as well. The only negative is that they do not have a children's menu. If you have a picky child, this could be tough. Thankfully, my daughter tried and liked the pork and chicken.

Texas de Brazil is the right place to be. Great food, Great atmosphere, Great staff. The level of service, courtesy, and attentiveness were shown by our server. I value professionalism and Texas de Brazil is full of that. Our experience was very enjoyable and I would suggest to everyone to try it out.